These No-Bake Peppermint Oreo Balls are the perfect holiday treat! Made with just a few simple ingredients, these bite-sized delights feature crushed Oreos mixed with cream cheese, dipped in creamy chocolate, and topped with crushed peppermint candy. They’re easy to make, require no baking, and are perfect for Christmas parties, holiday cookie exchanges, or gifting to friends and family.
The combination of rich chocolate, cool peppermint, and crunchy candy cane bits makes these Oreo balls a festive and irresistible dessert. Plus, they can be made ahead of time and stored in the fridge or freezer for whenever a sweet craving strikes. If you’re looking for a quick and crowd-pleasing treat, this no-bake dessert is a must-try!
- Prep Time: 20 minutes
- Chill Time: 1 hour
- Total Time: 1 hour 20 minutes
- Serving Size: 1 Oreo ball
- Servings: 24 Oreo balls
Ingredients
For the Oreo Balls:
- 36 Oreo cookies (regular or double-stuffed)
- 8 oz cream cheese, softened
- 1 teaspoon peppermint extract
For the Chocolate Coating:
- 12 oz white chocolate or dark chocolate, melted
- 1 tablespoon coconut oil or vegetable shortening (optional, for smoother dipping)
For Garnishing:
- ½ cup crushed peppermint candy canes
- Red and white sprinkles (optional)
- Drizzle of melted white or dark chocolate (optional)
Instructions
Making the Oreo Mixture:
- Crush the Oreos: Place the Oreo cookies in a food processor and pulse until fine crumbs form. (If you don’t have a food processor, place the cookies in a ziplock bag and crush them with a rolling pin.)
- Mix with cream cheese: Transfer the Oreo crumbs to a bowl and mix in the softened cream cheese and peppermint extract until fully combined.
- Form into balls: Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Chill: Refrigerate the Oreo balls for at least 30 minutes or freeze for 15 minutes to firm up.
Coating the Oreo Balls:
- Melt the chocolate: In a microwave-safe bowl, melt the white or dark chocolate in 30-second intervals, stirring in between until smooth. (If using, stir in the coconut oil for a smoother consistency.)
- Dip the Oreo balls: Using a fork or toothpick, dip each Oreo ball into the melted chocolate, coating it completely. Let any excess chocolate drip off before placing it back on the baking sheet.
- Decorate: Immediately sprinkle crushed peppermint candy canes or sprinkles on top before the chocolate sets.
- Chill again: Refrigerate for at least 30 minutes or until the chocolate is fully set.
Serving:
- Arrange the Oreo balls on a festive platter and serve chilled.
- Store leftovers in an airtight container in the fridge for up to a week or freeze for up to 2 months.
Tips for the Best No-Bake Peppermint Oreo Balls
- Use Full-Fat Cream Cheese: It gives the Oreo balls a creamier texture.
- Chill Before Dipping: This prevents the Oreo balls from falling apart in the melted chocolate.
- Work Quickly: Chocolate hardens fast, so sprinkle the toppings immediately after dipping.
- For a Thinner Chocolate Coating: Add 1 tablespoon of coconut oil to the melted chocolate for a smoother dip.
- Crush Peppermints Finely: Large chunks may not stick well and could make the texture too crunchy.
Creative Variations
- Chocolate Peppermint Balls: Use dark chocolate Oreos for an extra rich flavor.
- Extra Minty: Add ½ teaspoon of crushed peppermint extract to the melted chocolate.
- Stuffed Oreo Balls: Insert a mini marshmallow or chocolate chip inside each ball for a surprise filling.
- Cookie Swap: Use golden Oreos instead for a vanilla peppermint version.
FAQs
Can I make these ahead of time? Yes! These are great for meal prep and can be stored in the fridge for up to a week.
How do I freeze Oreo balls? Place them in a single layer in an airtight container and freeze for up to 2 months. Let them thaw in the fridge before serving.
What’s the best way to melt chocolate? Use a microwave in 30-second intervals or a double boiler over low heat for the best results.
Can I use different chocolate? Absolutely! Try milk, dark, or white chocolate depending on your preference.
These No-Bake Peppermint Oreo Balls are creamy, chocolatey, and packed with holiday cheer. They’re perfect for Christmas parties, cookie trays, or as edible gifts. Try them today and enjoy a festive treat that everyone will love!
