Easy Crock Pot Lasagna Soup Recipe

Recipe Details

• Prep Time: 15 minutes
• Cook Time: 6 hours (on low) or 3 hours (on high)
• Total Time: 6 hours 15 minutes
• Serving Size: 1 bowl
• Number of Servings: 8

Ingredients

• 1 pound ground beef or Italian sausage

• 1 medium onion, diced

• 4 cloves garlic, minced

• 1 can (28 ounces) crushed tomatoes

• 4 cups beef broth

• 1 cup water

• 2 tablespoons tomato paste

• 1 teaspoon dried basil

• 1 teaspoon dried oregano

• 1/2 teaspoon red pepper flakes (optional)

• 2 cups broken lasagna noodles or any pasta

• 1 cup ricotta cheese

• 1 cup shredded mozzarella cheese

• 1/2 cup grated Parmesan cheese

• Salt and pepper, to taste

• Fresh parsley or basil for garnish

Instructions

1. Brown the meat: In a skillet over medium heat, cook the ground beef or sausage until browned. Add the diced onion and minced garlic, cooking until softened. Drain excess fat.
2. Combine in crock pot: Add the cooked meat mixture to the crock pot. Stir in the crushed tomatoes, beef broth, water, tomato paste, dried basil, oregano, red pepper flakes, and a pinch of salt and pepper.
3. Cook the soup: Cover and cook on low for 6 hours or high for 3 hours.
4. Add the pasta: About 20–30 minutes before serving, stir in the broken lasagna noodles or pasta. Cover and cook until the pasta is tender.
5. Prepare the cheesy topping: In a small bowl, mix the ricotta, mozzarella, and Parmesan cheeses. Season with a pinch of salt and pepper.
6. Serve the soup: Ladle the soup into bowls and top each with a dollop of the cheesy mixture. Garnish with fresh parsley or basil, if desired.

Tips for Success

• Use quality tomatoes: Choose a good brand of crushed tomatoes for a richer flavor.
• Don’t overcook the pasta: Add it towards the end to keep it from getting mushy.
• Customize the protein: Swap beef with ground turkey, chicken, or plant-based meat for dietary preferences.

Variations

• Vegetarian version: Use vegetable broth and skip the meat. Add diced zucchini, mushrooms, and spinach for a hearty alternative.
• Spicy kick: Add more red pepper flakes or a splash of hot sauce for a spicier soup.
• Creamy lasagna soup: Stir in 1/2 cup of heavy cream or mascarpone cheese before serving.

What to Serve with Lasagna Soup

Pair this Crock Pot Lasagna Soup with:

• Garlic bread or crusty rolls for dipping.
• A fresh green salad with Italian dressing.
• Steamed vegetables for a complete meal.

FAQs About Crock Pot Lasagna Soup

Can I use a different type of pasta?

Yes! Any pasta shape works well, but broken lasagna noodles add an authentic touch.

Can I freeze this soup?

Absolutely. Freeze the soup without the pasta. When reheating, cook and add fresh pasta.

How do I make this dairy-free?

Skip the cheese topping and replace it with a dollop of dairy-free sour cream or cashew cream.

Can I make it gluten-free?

Use gluten-free pasta and ensure your broth is labeled gluten-free.